I chose this recipe because it didn't call for raisins because I didn't have any. My husband said he wanted oatmeal cookies. Portion the cookie dough into tablespoon-size balls (or use a #70 cookie scoop if you want to be precise) and place the dough balls at least 2 inches apart on parchment paper–lined cookie sheets, since they’ll spread as they bake. (Doing some last-minute baking? Here’s how to soften butter quickly.) The dough comes together in no time with the help of an electric mixer, but you could easily make these cookies with a large bowl, a wooden spoon, and a little elbow grease. The one hiccup: It’s imperative to let your butter and egg come to room temperature so that they blend seamlessly into the dough. This easy oatmeal cookie recipe is so simple, in fact, that you might be tempted to make a new batch every day. Old-fashioned oats-not quick oats-give them just the right texture, while vanilla extract and ground cinnamon lend them the warmth and spice that’ll keep you coming back to the cookie platter for more. There are no cranberries or chocolate chips, no pecans, peanut butter, coconut, or any other mix-ins either (not even dates)-nothing that could divert attention from the buttery golden brown comfort of this classic chewy cookie. Place your oatmeal raisin breakfast cookies in an airtight container and keep in the refrigerator for up to 2 weeks.This is a no-nonsense oatmeal cookie. Dark chocolate chips (dairy free to keep your recipe vegan, if desired).Chopped pecans or walnuts (as long as your not worried about keeping your recipe nut free)!.Different spices (a little dusting of nutmeg, perhaps).I really love sprinkling a little additional cinnamon on top of my cookies before eating.Another fun option? Press dough into a parchment lined baking sheet, freeze and then cut into into squares or rectangles. Keep in mind that you can shape your dough any way you want! You can makes balls or bites instead of cookies.Simply take a moment and rinse your hands to remove the majority of stuck ingredients. When forming cookies, your hands may get a little sticky from the dough! This can make it quite difficult to shape them correctly.Tip: I love adding a bit of extra ground cinnamon to my cookies when I eat them.Chill cookies in the freezer or refrigerator, or enjoy right away.Press and rotate balls until you've formed the desired cookie shape.Use a cookie scoop or measuring spoon to create 2 tablespoon sized balls of dough.Allow batter to sit/rest in the bowl for 5-10 minutes.Combine all ingredients, except for water, in a large bowl and stir well.We'll start here with a brief overview! Keep scrolling for the full recipe card and measurements. Ingredients How To Make Oatmeal Raisin No Bake Cookies Water: a little water helps to moisten oats so they can be formed into cookies more easily!.Raisins: the sweet, delicious star of the show in this recipe.Cinnamon: for additional, delicious flavor! Cinnamon and tahini pair very nicely together.You can also use honey if you're not worried about keeping this recipe vegan. Agave nectar: maple syrup or sugar free agave are tasty alternatives.You can substitute almond butter (or any other nut butter) if you're not worried about making your cookies nut free. Also, using tahini makes for a nut-free cookie! Sunflower butter is a another good nut free option. Tahini: yummy sesame paste allows ingredients to stick together.Whole grain oats: old-fashioned oats are healthy, hearty and filling! Quick oats will also work in a pinch.How To Make Oatmeal Raisin No Bake Cookies.Healthy Strawberry, Banana & Chocolate Protein Smoothies.If you're looking for some more quick, to-go breakfast/snack ideas, you might also like these super yummy recipes: Make a batch (or two) and store them in the refrigerator or freezer for the best, grab and go sweet treat all week long. I love including this easy recipe in my meal prep and planning because these soft oatmeal raisin cookies make the perfect healthy breakfast or snack food. As an Amazon Associate, I earn from qualifying purchases. *Disclaimer: This article may contain affiliate links. And you'd never know it but they're even gluten free, nut free, dairy free, vegan and refined sugar free. They come together in 20 minutes or less and require only 6 simple ingredients. No bake oatmeal raisin cookies are super simple and easy to make! They're perfect as a healthy dessert, snack or even breakfast (especially when paired with a big cup of coffee).
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